US-born anthropologist with nearly 20 years of experience in the Chilean wine industry. She holds a post-graduate Diploma in Chilean Wine from the Catholic University of Chile, is a graduate of the Chile’s Professional Sommelier program and belongs to the Chilean Association of Sommeliers and the Chilean Circle of Food and Wine Writers. She also holds a Master’s degree in Book Publishing and has taken courses on tourism focused on Chilean heritage.

more

My First Harvest

It’s April and fall has arrived in Chile, and with it comes Harvest Time!

read MORE

Chilean Carmenere

Carmenere, the red Bordeaux grape that disappeared from French vineyards after Europe’s phylloxera crisis in the mid-19th century, was rediscovered in Chile in the mid-1990s.

read MORE
  • Follow us:
  • facebook
  • instagram
  • twitter
  • youtube

WINE TRAVEL CHILE. | 2018 ALL RIGHTS RESERVED.